Wednesday, October 04, 2006

Boondi Raita

Ingredients: ( To make – 3)

1. Boondi – 1 /2 cup
2. Yogurt – 12-14 tsp
3. Roasted cumin Powder – 1tsp
4. Black Pepper Powder – 1 /2 tsp
5. Green chili – 2pcs chopped
6. Coriander leaves – 2tsp chopped
7. Salt – To taste.
8. Black Salt – 1 /2tsp















Method:

1. Beat the yogurt in a bowl until smooth
2. Add salt, black salt, roasted cumin powder, black pepper powder, chili and stir.
3. Add boondi and mix well.
4. Garnished with chopped coriander leaves.

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