Friday, September 29, 2006

Begun Bhaja

Ingredients: (To make -4)

1. Eggplant (Baigan, Begun, Brinjal ) – 200gms (Cut into big pieces)
2. Turmeric powder -- 1 tsp.
3. Cooking oil -- 7-8 tsp.
4. Garlic Paste – 2tsp
5. Ginger paste – 1tsp
6. Red chili Powder – 1 /4th tsp
7. Salt to taste


1. Mix salt, red chili powder and turmeric with Eggplant pieces (BAIGUN) and keep aside for some times.
2. Heat oil in a pan and put brinjal (BEGUN).
3. Fry it on medium flame at least 2minutes.
4. Add ginger and garlic paste and deep fry these slice in oil until they are crisp and brown in colour.

Preparation time: 10-14minutes.

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