Mango Lassi

Ingredients:

1. Yogurt ( Dahi) - 2cups
2. Milk - 1/2 cup
3. Mango - 1 cup chopped (Peeled )
4. Saffron ( Kesar) - 6-8 Threads
5. Sugar To Taste
6. Almond Powder - 3tsp (Optional)

7. Ice Cubes - 8-10 cubes or ( As u Like)

Method:

1. Put ICE CUBES,Yogurt, milk, sugar, mango and almond powder into a blender and blend untill Smooth pureed.

2. Pour into individual glasses and garnished with KESAR and few mango pulp .