Rajma salad

Ingredients : (To make -2)

1. Rajma (Kidney beans) - 1cup (soaked overnight and boiled)
2. Tomato - 1/2cup chopped
3. Red Onion - 1/4th cup (Finely chopped)
4. Carrot - 1/2cup (Finely chopped)
5. Cabbage - 1/8th cup (Finely chopped) (Optional)
6. Salad Spinach - 1/8th cup (Finely chopped) (Optional)
7. Green chilli - 1tsp (As per your taste)
8. Olive oil - 1-2tsp
9. Lemon juice - 3tsp (Use fresh)
10. Black pepper powder - 4pinchs
11. Black salt - 4pinchs
12. Salt to taste
13. Chat masala (optional)
14. Coriander leaf - 1-2 tsp chopped(For garnishing)

Method:

1. Take a salad bowl or (any glass bowl ) .
2. Combine all ingredients ( BEANS,TOMATO,CARROT,CABBAGE,SPINACH,GREEN CHILLI, ONION, BLACK PEPPER, BLACK SALT , CHAT MASALA  AND SALT) together in a salad bowl.
3. Keep refrigerate.
4. Before serving add lemon juice,olive oil and coriander leaves and toss it.
5. Enjoy rajma salad.

Masala chai (Tea) - मसाला चाय

Ingredients: (To make 2)

1. Milk - 1cup ( You can use 2% or whole milk)
2. Water - 1/2 cup
3. Sugar - As per ur taste
4. Cardamon powder - 1/4th tsp
5. Ginger - 1/4th tsp grated or paste (but use fresh)
6. Black pepper - 1pinch crushed or powder
7. Saunf (Fennel seeds) - 1pinch
8. Masala tea powder - 1pinch
9. Tea - 1^1/4 tsp or (You can use 4tea bags also)

Method:

1. Put water in a saucepan and add ginger, cardamon, black pepper, sanuf ,tea and stir it.
2. Bring to boil.Add milk and sugar, masala tea powder and let it simmer for a few more minutes.(bring to boil)
3. Remove from heat and strain into cups and enjoy  this masala tea.